Exploring the Nutritional value of Moringa Oleifera leaf to enhance the Health of internally displaced persons (IDPs) in Yola Adamawa State
Abstract
The internally displaced persons, despite all the circumstances have the right to basic nutritional requirements. This paper explores the potentials that abound in Moringa oleifera plant parts; leaves, stems, roots, pods and seeds as source of food, proteins, vitamins, minerals which are basic requirements of a balanced diet. The seeds are also used as coagulants, antibacterial, hence its role in water purification. The Moringa plant can also survive on a very little water which is an adequate advantage in the present affected areas where violent conflict and desertification is well pronounced, leading to displacement of residents. Moringa prepared in powder and juice has the greatest impact on those who are more vulnerable malnourished children, pregnant or lactating women, Hiv/Aids patients and the elderly. The paper recommended an enlightenment campaign; exploring Moringa oleifera nutritional and health benefits to internally displaced persons (IDPs).
Keywords
Internally Displaced Persons, Nutrition, Moringa, Conflicts, Disasters
How to Cite
Praise Shadrach, Akami. "Exploring the Nutritional value of Moringa Oleifera leaf to enhance the Health of internally displaced persons (IDPs) in Yola Adamawa State". Journal of Science & Education Research, Vol. 1, No. 1, November 2025, pp. 202-210. DOI: n/a8.